Food Centrifugal Pump ONCs 25/50C5-7,5/2
- Added: 15.03.2024
- Size: 19 MB
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Description
NCs – self-priming centrifugal, monoblock, horizontal, single-stage electric pump units. A distinctive feature of these food pumps is the ability to suck up liquid without pre-filling the inlet line. They are designed for pumping sunflower oil, wine, beer, juices, as well as other food products similar to them in viscosity and density. The temperature of the pumped medium is from +4 to +135ºC. It is allowed to use electric pumps for pumping slightly acidic and slightly alkaline media, providing a corrosion rate of the flow path of no more than 0.1 mm/year.
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