RU
Waiting For Moderation: 0

Menu

Drawings Drawings content Pictures

Total: 72434

Organization of a workshop for the production of fermented milk products with a processing capacity of 55 tons of milk per shift

Organization of a workshop for the production of fermented milk products with a processing capacity of 55 tons of milk per shift

Added: 25.01.2024
Size: 453 KB
Downloads: 0

Get free access by adding your material or get a discount by paying for multiple materials at once

telegram_icon

Telegram bot for searching materials

telegram_icon

Drawings purchasing

Subscribe to receive an information about new materials:

telegram_icon

https://t.me/alldrawings

vk_icon

https://vk.com/alldrawings

Description

Organization of a workshop for the production of fermented milk products with a processing capacity of 55 tons of milk per shift

Project's Content

749479.2.rar [ 453 KB ]

749479.схема.pdf [ 141 KB ]

749479.docx [ 243 KB ]

749479.план.cdw [ 132 KB ]

749479.схема.cdw [ 148 KB ]

749479.план.pdf [ 84 KB ]

Similar materials

To design a mini workshop for the production of raw smoked sausage "Servelat" of the highest grade with a capacity of 500 kg per shift and milk sausages with a capacity of 600 kg per shift

13.04.2022

To design a mini workshop for the production of raw smoked sausage "Servelat" of the highest grade with a capacity of 500 kg per shift and milk sausages with a capacity of 600 kg per shift

Organization of production of biokefir and fermented baked milk at a dairy enterprise with a capacity of 20 tons per shift

24.01.2023

Organization of production of biokefir and fermented baked milk at a dairy enterprise with a capacity of 20 tons per shift

Organization of production of whole milk products with a capacity of 30 tons of milk per shift

24.01.2023

Organization of production of whole milk products with a capacity of 30 tons of milk per shift

Organization of production of butter by the method of processing of HHIV with the processing of secondary raw materials at the enterprise with a processing capacity of 80 tons of milk per day

24.01.2023

Organization of production of butter by the method of processing of HHIV with the processing of secondary raw materials at the enterprise with a processing capacity of 80 tons of milk per day

Meat processing plant project with a capacity of 38 tons per shift: boiled Russkaya sausage 21.2 tons, semi-smoked sausage 16.8 tons

18.05.2020

Meat processing plant project with a capacity of 38 tons per shift: boiled Russkaya sausage 21.2 tons, semi-smoked sausage 16.8 tons

Organization of production of whole milk products with a capacity of 24 tons / shift

24.01.2023

Organization of production of whole milk products with a capacity of 24 tons / shift

The project of the milk powder plant with a capacity of 120 tons of processed milk per shift with an ice cream shop

24.01.2023

The project of the milk powder plant with a capacity of 120 tons of processed milk per shift with an ice cream shop

The project of the sausage shop with a capacity of 16 tons of sausages and 8 tons of semi-finished products per shift

24.01.2023

The project of the sausage shop with a capacity of 16 tons of sausages and 8 tons of semi-finished products per shift

Free downloading for today

Update after: 23 hours 45 minutes

Typical Design 1.141-1 15 - Reinforced Concrete Floor Panels

20.08.2014

Typical Design 1.141-1 15 - Reinforced Concrete Floor Panels

Blind and sliding window details

24.10.2015

Blind and sliding window details

Tank CSG-P2-50

28.02.2017

Hydrolıc Lift

18.08.2022

Other materials

Calculation and design of a plant for non-dry clay

04.05.2023

Calculation and design of a plant for non-dry clay

Windows and doors: details

24.10.2015

Windows and doors: details

Ayabaka Church

24.10.2015

Machine-Apparatus Scheme for the Production of Glazed Curds, Cottage Cheese Mass and Cottage Cheese Dessert

24.03.2024

Machine-Apparatus Scheme for the Production of Glazed Curds, Cottage Cheese Mass and Cottage Cheese Dessert