Machine and hardware diagram of cooked sausages production
- Added: 26.02.2021
- Size: 78 KB
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Description
1 - mixer; 2 - trolleys; 3 - cutter; 4 - maturation chamber; 5 - salting unit; 6 - complex of equipment for meat salting; 7 - mixer - grinder; 8 is a syringe machine; 9 - conveyor table; 10 - sausage frames; 11 - mixer; 12 - mixer - grinder; 13 - moulding of boiled sausages; 14 - temperature chamber.
Project's Content
Чертеж Машинно-аппаратурная схема производства вареных колбас.cdw
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Drawings content
Чертеж Машинно-аппаратурная схема производства вареных колбас.cdw
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